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Changes in the physical, textural and chemical properties of the enriched  pasta elaborated with cassava starch - ScienceDirect
Changes in the physical, textural and chemical properties of the enriched pasta elaborated with cassava starch - ScienceDirect

PDF) Applications of ultrasound in food technology
PDF) Applications of ultrasound in food technology

Journal Food Sciences and Nutrition Acta Scientiarum Polonorum Technologia  Alimentaria
Journal Food Sciences and Nutrition Acta Scientiarum Polonorum Technologia Alimentaria

Acta TZ
Acta TZ

Acta Sci. Pol., Technol. Aliment. 12(2) 2013, 159-167 EFFECT OF HEATING AT  FRYING TEMPERATURE ON THE QUALITY CHARACTERISTICS OF
Acta Sci. Pol., Technol. Aliment. 12(2) 2013, 159-167 EFFECT OF HEATING AT FRYING TEMPERATURE ON THE QUALITY CHARACTERISTICS OF

ACTA Acta Sci. Pol., Technol. Aliment. 9(4) - Technologia Alimentaria
ACTA Acta Sci. Pol., Technol. Aliment. 9(4) - Technologia Alimentaria

Chapter 9 PHARMACOKINETICS VARIABILITY - ppt download
Chapter 9 PHARMACOKINETICS VARIABILITY - ppt download

Acta Sci. Pol. Technol. Aliment. 16(4) 2017, 361–370 NATURAL ANTIOXIDANT  EXTRACTS AS FOOD PRESERVATIVES*
Acta Sci. Pol. Technol. Aliment. 16(4) 2017, 361–370 NATURAL ANTIOXIDANT EXTRACTS AS FOOD PRESERVATIVES*

ACTA Acta Sci. Pol., Technol. Aliment. 9(4) - Technologia Alimentaria
ACTA Acta Sci. Pol., Technol. Aliment. 9(4) - Technologia Alimentaria

Polyphenolic Content of Musa Acuminata and Musa Paradisiaca bracts:  Chemical Composition, Antioxidant and Antimicrobial Potentials. - Document  - Gale Academic OneFile
Polyphenolic Content of Musa Acuminata and Musa Paradisiaca bracts: Chemical Composition, Antioxidant and Antimicrobial Potentials. - Document - Gale Academic OneFile

Metal chelating and anti-radical activity of Salvia officinalis in the  ameliorative effects against uranium toxicity | Scientific Reports
Metal chelating and anti-radical activity of Salvia officinalis in the ameliorative effects against uranium toxicity | Scientific Reports

Acta Sci. Pol. Technol. Aliment. 20(2) 2021, 189–196 THE EFFECTS OF  MICROWAVE APPLICATION ON THE PHYSICOCHEMICAL PROPERTIES O
Acta Sci. Pol. Technol. Aliment. 20(2) 2021, 189–196 THE EFFECTS OF MICROWAVE APPLICATION ON THE PHYSICOCHEMICAL PROPERTIES O

ACTA Acta Sci. Pol., Technol. Aliment. 10(4) - Technologia Alimentaria
ACTA Acta Sci. Pol., Technol. Aliment. 10(4) - Technologia Alimentaria

ACTA Acta Sci. Pol., Technol. Aliment. 8(1) 2009, 23-34
ACTA Acta Sci. Pol., Technol. Aliment. 8(1) 2009, 23-34

Acta Sci. Pol., Technol. Aliment. 12(2) 2013, 215-222 KNOWLEDGE OF FOOD  QUALITY AND ADDITIVES AND ITS IMPACT ON FOOD PREFERENCE
Acta Sci. Pol., Technol. Aliment. 12(2) 2013, 215-222 KNOWLEDGE OF FOOD QUALITY AND ADDITIVES AND ITS IMPACT ON FOOD PREFERENCE

ACTA SCIENTIARUM POLONORUM
ACTA SCIENTIARUM POLONORUM

Acta TZ
Acta TZ

PDF) Raspberry Pomace As A Potential Fiber Source For Cookies Enrichment
PDF) Raspberry Pomace As A Potential Fiber Source For Cookies Enrichment

Acta Sci. Pol., Technol. Aliment. 12(2) 2013, 169-173 PHYTOCHEMICAL  CONSTITUENTS, ANTIOXIDANT ACTIVITY, TOTAL PHENOLIC AND FLAVO
Acta Sci. Pol., Technol. Aliment. 12(2) 2013, 169-173 PHYTOCHEMICAL CONSTITUENTS, ANTIOXIDANT ACTIVITY, TOTAL PHENOLIC AND FLAVO

Fermentation | Free Full-Text | Occurrence of Toxic Biogenic Amines in  Various Types of Soft and Hard Cheeses and Their Control by Bacillus  polymyxa D05-1 | HTML
Fermentation | Free Full-Text | Occurrence of Toxic Biogenic Amines in Various Types of Soft and Hard Cheeses and Their Control by Bacillus polymyxa D05-1 | HTML

PDF) Lactose-free frozen yogurt: Production and characteristics
PDF) Lactose-free frozen yogurt: Production and characteristics

ACTA Acta Sci. Pol., Technol. Aliment. 9(3) - Technologia Alimentaria
ACTA Acta Sci. Pol., Technol. Aliment. 9(3) - Technologia Alimentaria

Vitamines and neurology
Vitamines and neurology

PDF) Combined ethanol extract of Funtumia africana and Abutilon  mauritianium leaves improves the lipid profile and kidney function indices  of benign prostatic hyperplasia in rats [pdf] | Charles N Chukwu -  Academia.edu
PDF) Combined ethanol extract of Funtumia africana and Abutilon mauritianium leaves improves the lipid profile and kidney function indices of benign prostatic hyperplasia in rats [pdf] | Charles N Chukwu - Academia.edu

Eggplant – The Farm at Trinity Health
Eggplant – The Farm at Trinity Health

A Comparison of ABTS and DPPH methods for assessing the total antioxidant  capacity of human milk
A Comparison of ABTS and DPPH methods for assessing the total antioxidant capacity of human milk

Plants | Free Full-Text | Improving the Health-Benefits of Kales (Brassica  oleracea L. var. acephala DC) through the Application of Controlled Abiotic  Stresses: A Review | HTML
Plants | Free Full-Text | Improving the Health-Benefits of Kales (Brassica oleracea L. var. acephala DC) through the Application of Controlled Abiotic Stresses: A Review | HTML

Acta Sci. Pol. Technol. Aliment. 14(3) 2015, 207–213 EFFECT OF COMPLEXATION  CONDITIONS ON MICROCAPSULATION OF LACTOBACILLUS AC
Acta Sci. Pol. Technol. Aliment. 14(3) 2015, 207–213 EFFECT OF COMPLEXATION CONDITIONS ON MICROCAPSULATION OF LACTOBACILLUS AC